Life of Pie bakes a variety of bread in-house every day of the week.

All of our sandwiches are prepared using our house-made breads and fresh loaves are ready to be picked up as early as 11 am.

We currently have the following breads on our weekly rotation:

  • Ciabatta
  • Mom’s White
  • Whole Wheat
  • Brioche (weekends only)

  • Seed Bread (by special request)
  • Challah (by special request)
  • Chocolate Babka (seasonal)

Take a look at the weekly menu to see what’s baking!